Once bought, many wonder what to plant inside them, display them at home as ornaments or on the balcony as…
During the period of Lent, in the past, deprivations concerned not only meat but also eggs. Cake with eggs oven…
Arancino or arancina? And where does it really come from? Beyond the golden crust lies a rich history. Ranked 8th…
In Sicily, drying tomatoes in the sun is an ancient way of preserving one of summer’s most intense flavours throughout…
Originally from the arid regions of Central Asia, pistachios were already known in Sicily during Roman times. According to tradition,…
If you travel around Sicily in summer, sooner or later you’ll discover granita: fresh, simple, and deeply connected to the…
Three legs, a Medusa head, and three ears of wheat: a symbol we immediately recognize, but that holds centuries of…
During his voyage across the Mediterranean, right here in Sicily, Odysseus and his crew had one of their most emblematic…
The Sicilian pine cone has always been a symbol of good luck, health and prosperity. In fact, it is given…
“Tubus farinarius, dulcissimo, edulio ex lacte factus”. Cannoli alla ricotta Pastry cylinder stuffed with a very sweet milk filling. This…
In fact, the iron rods, unlike the wires, make the movements much faster and more violent, to better simulate battles.…
It was the Arabs who brought to Sicily during their domination, a rather primordial form of what we today call…
Thanks to the many historical, literary, religious or chivalric episodes that are the subject of his paintings, the Sicilian Cart…
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